Armadale breakfast & lunch

raw beef tartare, garlic rice, gochujang, soybean sprout, cucumber & crispy seaweed.

clear pork broth, thin sliced pork leg, somyeon noodle & spring onion.

free range chicken thigh, garlic soy sauce, cabbage salad & creamy tartare sauce

steamed barramundi, spring onion relish, yuzus soy sauce & water celery.

buckwheat noodle, wild sesame, half boiled egg & popped grains

grilled hand chopped pork neck patty, chives & macadamia

stir fried thin sliced beef, soy sauce & mushrooms